Equipment list

1 Convection oven (5 rack) (gas)

1 6 burner-stove with one oven (gas)

2 flat grills. One large, one small (both gas)

3 fryers (gas)

1 Merlin timer (16 channels) and is multi-function

2 vent-a-hoods

1 4-well steam well

4 stainless steel tables

1 3-well stainless steel sink

1 stainless steel dish table

1 microwave

2 ice machines

2 ice bins

2 cash registers

1 two-well soup warmer

1 drawer warmer

1 credit card machine

1 credit card printer

1 walk-in cooler

1 upright refrigerator

5 upright freezers

1 dry storage area (separate building) under roof (8 X 10 I think)

1 beer cooler (separate building) needs new compressor; under roof (8 X 10 I think)

1 three-door cooler

1 2 door cooler (sliding doors)

1 beer cooler (three sliding doors)

1 glass chiller for beer and wine glasses

1 cooler for wine and wine coolers

1 keg cooler for two kegs with additional storage for wine

1 hand sink in bar area

1 hand sink in main kitchen

tables and chairs to seat 149

2 video surveillance systems, 1 four-camera, 1 one-camera

7 bar stools

24 disc DC changer with amp and 4 speakers

1 large butcher block

one big screen television

one regular television

three VCRs

2 filing cabinets

one computer

one office desk

one computer desk

alarm system